from the Kraft Foods site: Ingredients: 1 large spaghetti squash (3 lb.) 2 Tbsp. KRAFT Reduced Fat Parmesan Style Grated Topping 1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese 2 plum tomatoes, finely chopped 1/4 cup chopped fresh parsley Directions: PIERCE squash several times with fork or sharp knife to allow steam to escape. Microwave [...]
Archive for the ‘Spaghetti Squash’ Category
Recipe: Cheesy Spaghetti Squash
Posted in Spaghetti Squash, tagged Recipes on October 27, 2010 | Leave a Comment »
Healthy Hoosiers
Join us on Facebook!
Site Navigation:
Recipes
-
