Ingredients: 1 teaspoon olive oil 1/2 sweet onion 1/2 bunch swiss chard 2 1/2 cups shredded cheese 4 eggs 1 cup skim milk salt pepper Directions: Preheat oven to 375 degrees. Wash and dry swiss chard. Cut off the very ends of the stems. Roughly chop (leaving stems intact) the chard. Add onion and Chard [...]
Archive for the ‘Swiss Chard’ Category
Recipe: Crustless Swiss Chard Quiche
Posted in Swiss Chard, tagged Recipes on June 16, 2010 |
Recipe: Baked Swiss Chard With Olive Oil and Parmesan
Posted in Swiss Chard, tagged Recipes on May 19, 2010 |
Swiss chard can be found with white stalks, but also with red stalks or “rainbow” stalks in yellow, orange and purple, too! Ingredients: 1 bunch chard leaves 1/4 teaspoon salt olive oil, for spraying pan and chard leaves 1/4 cup coarsely grated parmesan cheese fresh coarse ground black pepper Directions: 1. Rip leaves from stems [...]
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