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Archive for the ‘Corn’ Category

Thanks to CSA member Debbi G. for sending us this recipe! Ingredients: 8 ears Fresh corn – husked and sliced the kernels from the cob (I used 3 ears – it still was good!) 1 tomato – chopped 1 zucchini – chopped 1 cucumber – peeled and chopped 1 red onion – chopped (I used [...]

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Recipe: Old Fashioned Corn Relish

Ingredients: 2 cups fresh or frozen corn 2 cups chopped onions 2 cups chopped tomatoes 2 cups chopped seeded cucumber 1 large green pepper, chopped 1 cup sugar 1 cup cider vinegar 1 1/2 teaspoons celery seed 1 1/2 teaspoons mustard seed 1 teaspoon salt 1/2 teaspoon ground turmeric Directions: In a large saucepan, combine [...]

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Recipe: Easy Grilled Corn on the Cob

This is so easy- you don’t even have to turn on the stove! Choose ears of corn that have closed husks or ones that you can close back up. Leave the tassels on unless they are long, and then you can trim them. Soak your ears of corn in the sink while you start your  [...]

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