Ingredients: 1 medium acorn squash, halved and seeded 1 tablespoon butter 2 tablespoons brown sugar Directions: 1. Preheat oven to 350 degrees F (175 degrees C). 2. Turn acorn squash upside down onto a cookie sheet. Bake in a 350 degrees F (175 degrees C) oven until it begins to soften, approximately 30 to 45 [...]
Archive for the ‘Acorn Squash’ Category
Recipe: Roasted Acorn Squash
Posted in Acorn Squash, tagged Recipes on October 6, 2010 | Leave a Comment »
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