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Victoria Wesseler is an Indiana based food writer, recipe creator, and Advanced Master Gardener. She lives on a mini-farm called Dirtpatch in Lebanon, Indiana. The Wesselers grow and preserve about 50% of their food and strongly believe in eating locally and seasonally whenever possible. Her love for country living and strong desire to encourage others to discover the pleasures of Indiana’s local foods and seasonal, healthy eating led her to create the GOING LOCAL site.
Visit GOING LOCAL to discover, celebrate, and savor the abundance of Indiana’s fresh, in-season, and local foods. You’ll find:
- Sources for delicious, healthy, locally grown, and in-season foods.
- Information about Indiana farmers, businesses, and individuals who grow, raise, produce, and sell local foods.
- Recipes and tips for preparing seasonal dishes that are healthy, quick, easy, and delicious.
- A community for sharing your thoughts, ideas, and experiences for GOING LOCAL in Indiana.
Website: http://www.goinglocal-info.com
(originally posted in the 5-26-09 CSA newsletter)
